Menu Du Soir

Evening Menu

Entrées
Starters
Poole Oysters With Shallot Dressing (6)
16.95
French Onion Soup
11.50

With Melting Croutons

Hand Picked Portland Dressed Crab
16.95

Served With Mixed Leaves, Tomato & Cucumber

Classic Fish Soup
11.95

With Portland White Crab Meat

Clams In An Explosive, Flavourful Cream
11.95 / 20.95
Sweet-Prawns (Shell On) And Our Marie-Rose Sauce
10.95 / 20.95
Dorset Snails/Escargots (6)
11.95

With Garlic Butter & Panko Breadcrumbs

L.E.T Tricolor Salad
10.95

With Beef Tomato, Avocado & Mozzarella Drizzled With Pesto

Plat Principaux
Main Courses
Seafood Platter For One
49.95

Half Lobster, 6 Oysters And A Pint Of Prawns Served With French-Fries And Our Tomato Salad

Baked Sea-Bass In Foil Papilotte ~ Filleted
26.95

Chef Eric's Signature Dish - With Leeks, Carrots, Fennel, Thyme And Pouilly Fume White Wine Served With Baby Potato In Garlic Butter

Cod & Chips With Mushy Peas & Tartare Sauce
22.95

We only use the best Cod Loin

Salmon & Caper Fishcakes (4)
20.95

With Wilted Spinach And Tartare Sauce

Sweet-Prawns & Clam Linguini
21.95

With Our Rich Tomato Sauce

Whole Roasted Trout
22.95

With Garlic Butter And Toasted Almonds

Chicken Stuffed With Goat's Cheese Wrapped In Parma-Ham
24.95

Served With Gratin Dauphinois, French-Beans And A Rich Red Wine Jus

Linguini
19.95

with Beef Bolognaise Sauce or Vegetarian

Plat d’accompagnement
Sides
Tomato Salad With Chef Eric's Vinaigrette
6.95
French-Beans A La Provençale
6.95
L.E.T Ratatouille
6.95
Potato Gratin Dauphinois
6.95
Baby Potato In Garlic Butter
5.95
Hand-Cut Fries
6.95
Raw Radishes With Butter
3.95
Bowl Of Provençale Olives
5.95
Desserts maison
Home-Made Desserts
Vanilla Creme Brulee
8.25

Served With Shortbread

Limoncello Fruit Pannacotta
8.25

With Forest Fruit Coulis ~ Add A Glass Of Limoncello For £3

Irresistible Walnut & Honey Cake
8.25

Served With Vanilla Custard And Toasted Almonds ~ Add A Glass Of Sauternes For £3

Lightly Spiced Poached Pears In Merlot Red Wine
8.25

Served With Vanilla Ice-Cream

This Months Cheese Selection
9.95 / 16.95

French Goat's Cheese, Cornish Brie, Tuxford & Tebbutt Stilton, Isle Of Man Creamery Cheddar. Add A Glass Of Port For £3

Calvados Coffee Liquor
9.95

With Fresh Whipped Cream

Menu enfant
Little Pirates & Mermaids Menu
L.E.T Mini Fish & Chips
15.95

Made With Fresh Cod Loin Served With Ketchup And Mayonnaise

Linguini
15.95

With Home-Made Beef Or Vegetarian Bolognaise

Roasted Diced Fresh Chicken
15.95

Served With French-Fries & Home-Made Gravy

Please Note: All dishes and prices are for reference only and may change without notice.

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